Ingredients

1/3 cup A-1 Steak Sauce
2 teaspoons grated lemon, rind of
1 clove garlic, minced
1/4 teaspoon coarsely ground black pepper
4 beef shell steak or strip steak, about 1 inch thick (4-6 oz.)

Directions

In small bowl, combine steak sauce, lemon peel, garlic and pepper; brush on both sides of steaks.Grill steaks over Medium heat for 15 minutes on each side or until done, brushing with sauce occasionally.Serve immediately.