Ingredients

* 1 1/2 lbs. boneless round steak
* salt and pepper
* 1/2 cup chopped onion
* 1 cup sliced celery
* 1 cup V-8 juice
* 2 tsp Worcestershire sauce
* 1/8 tsp garlic powder (can use fresh)
* 1 medium green bell pepper chopped
* 1 10 oz. package frozen okra (about 1 1/2 cup)
* 1 4 oz can sliced mushrooms drained
* *can add diced tomato*
* cooked rice

Directions

1. Cut steak into strips 1/2 inch wide and 2 inches long.
2. Sprinkle with salt and pepper.
3. Put meat in crockpot with onion, celery, juice, Worcestershire sauce and garlic.
4. Cover and cook on low for 6 to 8 hours.
5. Turn to high.
6. Add peppers, partially thawed okra and mushrooms.
7. Cover and cook for 30 minutes or until okra is done.
8. Serve over hot cooked rice.

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• creole chuck steak recipe

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