Cuban Style Marinated Steak
Print This Recipe
| Back to Category: Sirloin SteakIngredients
1/4 cup orange juice
2 tablespoons fresh lime juice
2 tablespoons vegetable oil
2 tablespoons mccormick grill mates McCormick’s Montreal Brand steak seasoning
1 1/2 teaspoons mccormick oregano leaves
1/2 teaspoon mccormick ground cumin
1 1/2 lbs sirloin steak, trimmed
Directions
Mix all ingredients, except steak, in a large, self-closing plastic bag or glass bowl.Add steak, turning to coat well. Marinate in refrigerator 30 minutes, or longer for extra flavor.Remove steak from marinade and grill over medium-high heat 6-8 minutes per side for medium rare (145°F) to medium (160°F) doneness. Baste with remaining marinade halfway through cooking, if desired. Discard any leftover marinade.Serving Suggestion: Grill onion slices and serve over steak.









