Ingredients

3/4 cup ketchup
1/4 cup cider vinegar
2 teaspoons Worcestershire sauce
1/2 teaspoon hot pepper sauce
2 tablespoons prepared mustard
1/4 cup dark brown sugar
1/2 teaspoon salt

Directions

Cook sauce uncovered for 15 minutes,Marinate ham steak’s in sauce for 1/2 hour or longer, grill, broil, or fry ham steak basting with the sauce as needed.