Ingredients

* 1 lb. Lean Ground Beef II use Ground Chuck or Sirloin)
* 1 envelope Dehydrated Onion Soup Mix (*Divided*)
* 1 Egg
* 1/4 Cup Seasoned Bread Crumbs
* 1/4 teaspoon Salt
* 2 Tablespoons Flour
* 1 1/2 Cups Water
* 1 Large Green Pepper (cut into Thin Strips)
* 1 Small Onion (Sliced)

Directions

1. Mix together Very Well: Beef, 2 Tablespoons Soup Mix
2. Egg, Bread Crumbs, & Salt. Shape into 4 Oval Patties, Set Aside.
3. In Shallow Casserole or Skillet, Mix remaining Soup Mix,
4. and Flour, Stir in Water. Add Meat Patties, arrange Pepper, &
5. Onions around Meat. Cover & Bake in 350 degree oven for
6. 30 Minutes. Stir Vegetables 1 or 2 times until meat is done.
7. Or Cook on Top of Stove.