Ingredients

1 lb boneless beef top sirloin steak, cut into 1/2-inch strips
1 tablespoon vegetable oil
1 cup barbecue sauce

Directions

Slice steak across the grain into strips.Heat oil in skillet and brown meat.Pour BBQ sauce over meat.Bring to a boil.Reduce heat; simmer, uncovered, for about 5-10 minutes or until the sauce is heated through.