Ingredients

* 1 pound lean ground beef
* 1-1/2 teaspoon Montreal Steak seasoning
* 2 tablespoons ketchup
* 4 slices bacon crisp-cooked and crumbled
* 1/2 teaspoon dill weed
* 1 medium onion cut in 1/2-inch slices
* 4 slices American cheese
* 4 hamburger rolls
* Lettuce
* Tomato slices

Directions

1. In a bowl mix together ground beef, steak seasoning, ketchup, bacon and dill weed.
2. Shape into four patties.
3. Brush onion slices with oil.
4. Place patties and onion slices on grill over medium heat.
5. Grill 12 minutes turning once.
6. Add cheese slices to each burger one minute before cooking is completed.
7. Place on hamburger rolls.
8. Top with lettuce and tomato.

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